Boutique
SEASONAL STOLLEN “Beppin Lemon”
The ‘Four Seasons Stollen’ presented by the Patisserie-Boulangerie is a luxurious masterpiece crafted exclusively with carefully selected ingredients, including French flour and domestically fermented butter.
This summer, our stollen is made with lemons grown in Oita Prefecture using less pesticides and soaked in Italian liqueur.
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■Period
June 1, 2024 ~ August 31, 2024
■Opening Hours
10:00am – 5:00pm
■Price
Limited to 150 piece
¥3,200