Category: Atelier

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Atelier Dining Featured

Atelier Signature

ATELIER

Atelier Signature
APA_TM2022_114157
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A special menu, featuring our signature “Oita premium lobster” and “Oita Wagyu beef”, is now available for a limited time.
Take this chance to enjoy the taste of the season and the skills of our Atelier chef.
The course menu features a sumptuous lineup of lavishly prepared local ingredients that are only available in winter, allowing diners to enjoy the delicate flavors of the season arranged in an innovative culinary approach.
Tailored wine pairing and rare wines by the bottle are available for wine lovers.

MENU

  • Cauliflower, Yufuin salmon
  • Oita spiny lobster, citrus and caviar
  • Oita eel, Hita pepper
  • Oita managatsuo fish, coconut American sauce
  • charcoal grilled Oita wagyu filet mignon, black truffle
  • Dessert
  • Coffee or Tea
    • View menu
BOOK ONLINE

■Period

December 1(Thu.), 2022 ～ February 28(Tue.), 2023

■Opening Hours

For more information

■Price

￥20,000

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • Children of the age of 12 years and below are not allowed in Atelier. (kids menu not available, baby chairs for high counter not available).
  • The photo is an image.
ATELIER｜4F

CALL US

TEL. 0977-76-8258
BOOK ONLINE
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Atelier

ATELIER COMPLETE

ATELIER

【New Course Menu】
ATELIER COMPLETE
ATELIER COMPLETE

An elegant dining experience in Beppu, Atelier is an exclusive, dinner-only venue that gives a taste of the cutting edge in culinary creativity.

Enjoy the finest local produce and premium quality cuts of beef and local fish in a modern European cuisine. Watch the chef creating visionary mixture of flavors from one of our counter seats. Atelier feature also a collection of 200+ wines, for you to pick-up and combine with a unique dining experience.

MENU

  • Cauliflower, Yufuin salmon
  • Oita spiny lobster, citrus and caviar
  • Saiki spanish mackerel, chrysanthemum green
  • Kyushu wagyu beef tail, turnip
  • Oita eel, Hita pepper
  • Oita managatsuo fish, coconut American sauce
  • 60g charcoal grilled Oita wagyu filet mignon, black truffle
  • Oita strawberry, vacherin
  • Coffee or tea

View menu

BOOK NOW

■Period

Dec 1 (Thu.) 2022 ～

■Opening Hours

5:00 pm – 9:30 pm

■Price

￥25,000

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code
  • Seating time may be limited to 2 hours depending on business demand.
  • Children of the age of 12 years and below are not allowed in Atelier (kids menu not available, baby chairs for high counter not available).
ATELIER｜4F

BOOK ONLINE OR CALL US

TEL. 0977-76-8258