Category: Dining

Categories
The Lounge Featured

【Seasonal Parfait】Winter Parfait

The Lounge

Seasonal Parfait
Winter Parfait

This season’s parfaits capture the heart of a ballerina awaiting the curtain’s rise—a flutter of excitement and anticipation expressed through the sweet-tart glow of strawberries and the gentle lightness of cream.
With each bite unfolds a tale of innocent dreams and a sparkling stage.
Enjoy this delicate, charming, and special moment.

BOOK ONLINE

■Period

December 1st. 2025 ～ February 28th. 2026

■Opening Hours

10:00 am – 5:30 pm

■Price

¥3,000
*TWG Tea or Coffee included ¥3,500

Note

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • The photo used is for illustration purpose.
The Lounge｜2F
Categories
Atelier Featured

Atelier Winter

Atelier

【Special Course】
Atelier Winter

Atelier brings together the bounty of sea and land with the artistry of French cuisine. Each course invits you to savor the traditions and natural beauty of Oita through all five senses.
Taking center stage are the delicately sweet “spiny lobster from Kamae” and the exquisitely marbled “Oita Wagyu,” presented at the peak of their flavor. Seasonal ingredients, available only at this time of year are elevated into refined creations by the chef’s artistry and imagination.
To complete the experience, our sommelier will present a glass of wine carefully chosen from an exceptional collection to harmonize with your meal. With each sip and each bite, a new story of pairing unfolds.

menu

  • Pre-dinner Enjoyment
  • Saiki Spanish mackerel, garland chrysanthemum
  • Duck, Oita green onions, Black truffle
  • Shrimps from Kabae, Takeda Saffron
  • Oita Wagyu Beef Bamboo charcoal grill
  • Dessert

BOOK NOW

■Period

December 1st. 2025 ～ February 28th. 2026

■Price

¥21,000

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • Children of the age of 12 years and below are not allowed in Atelier. (kids menu not available, baby chairs for high counter not available).
  • The photo used is for illustration purpose.
atelier｜4F

call us

TEL. 0977-76-8258
Categories
The Lounge Featured

【Seasonal Afternoon Tea】Winter White

The Lounge

Seasonal Afternoon Tea
Winter White
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Winter White: An afternoon tea enveloped in tranquility and brilliance arrives. Pure white sweets reminiscent of snowy landscapes add a soft glow to the table.

Savory items include warm dishes made with local ingredients.
Enjoy an elegant moment that fills your heart in this crisp season.

Menu

    【Savory】

    セイボリー
  • Cauliflower Mousse Verrine with Seafood Jelly
  • Oita Wagyu Roast Beef White Burger
  • Bungo Chicken Smørrebrød
  • Spinach and Feta Cheese Quiche

    • 【Sweets】

    デザート
  • Fromage and Bergamot Verrine
  • Yuzu and White Chocolate Mousse
  • Pavlova
  • Vanilla Mille-Feuille
  • Pierre Hermé / Infiniment Praliné Noisette
  • Coffee Ganache Chocolate Bonbon

    • 【Scone】

    スコーン
  • Artisan Plain Scone
  • Green Forest Pistachio Scone

BOOK ONLINE

■Period

December 1st. 2025 ～ February 28th. 2026

■Opening Hours

10:30 am – 5:30 pm
Seating is available for 120 minutes, offered in three sessions.
【1st.】 1:00 pm～3:00 pm
【2nd.】 1:30 pm～3:30 pm
【3rd.】 3:30 pm～5:30 pm

■Price

¥4,500

Note

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • The photo used is for illustration purpose.
The Lounge｜2F
Categories
Elements Featured

【Elements】Winter Italy Fair「North Itary」

ELEMENTS

Winter Italy Fair「North Itary」
Elements Winter Italy Fair「North Itary」

Winter is the season when various vegetables and fruits are sweeter and tastier.
The “Blessings of Winter” Fair will be held to allow you to enjoy seasonal ingredients through all five senses.
Under the theme of “LAND and SEA,” the Elements chef has personally selected carefully selected ingredients for the main course, which will warm your body and soul from the inside out.
A wide variety of appetizers and sweets will be served to give you a gorgeous taste of winter’s delights.

【Lunch】Menu

    Choose your main dish from our selection of seasonal delicacies.

  • Bungo Beef Bolognese Lasanga With Shiso Leaves Flavor
  • Yufuin Bacon and Pecorino Cheese Carbonara
  • Bungosuido Spanish Mackerel Impadella with Shungiku Sauce
  • Bungo Chicken and Prosciutto Cutlet Pomodoro sauce
  • Pan Roasted Komenomegumi Pork Loin with Porcini Sauce
  • Tagliata Kyushu Beef Striploin 120g Balsamic Sauce （+￥4,500）
  • Oita Bungo Beef Fillet 100g Oita Shiitake Mushrooms Chasseur Sauce （+￥5,500)

【Dinner】Menu

    Choose your main dish from our selection of seasonal delicacies.

  • Saiki Red Snapper Marinated in salt Koji Glatin Tiella Style
  • Pan Roasted Bungo Chicken and Strudel Lombardy Style
  • Bungosuido Spanish Mackerel Impadella with Mantovi Sauce
  • Cassura ｗith Kinunton Pork and Yufuin Sausage
  • Spaghetti Pescatore with Himeshima Shrimp
  • Tagliata Kyushu Beef Striploin 120g Balsamic Sauce（+4,500yen）
  • Oita Bungo-Beef Fillet 100g Oita Shiitake Mushrooms Chasseur Sauce（+5,500yen）
BOOK ONLINE

■Period

December 1st. 2025 ～ February 28th. 2026

■Price

【Lunch : Weekday】 ¥4,800
【Lunch : Weekend & Holiday】 ¥5,000 *Special rates apply from December 19 to January 4. (Adults: ¥5,500 / Children: ¥2,250)
【Dinner】¥8,500
*Special rates apply from December 19 to January 4. (Adults: ¥10,000 / Children: ¥5,000)
*Kids menu is available at an additional chage.

Note

  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • Complimentary meal is served to children under 6 years old. 50% discount is offered to children between the age of 6 and 11.
  • The photo used is for illustration purpose.
elements｜4F
BOOK LONLINE

CALL US

TEL. 0977-76-8258
Categories
Dining Featured

【Bungomae Musui】Sushi “Omakase” Course

Sushi

【Bungomae Mushi】
Omakase Course
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Beginning with a seasonal appetizer, the course unfolds with sashimi, grilled specialties, and a selection of the freshest seafood from Oita and across Kyushu. Each piece is crafted to offer a truly unique experience, available only here.　To elevate the journey, we offer refined pairings of sake, wine, and umeshu carefully matched to the day’s dishes, deepening the story of this exceptional culinary experience.

【Lunch】

■ Omakase Course

大分・別府のランチの寿司会席コース

＜Price＞
￥8,000（one person）
＜Course Menu＞
・Appetizer
・Steamed dish
・Sushi (6 Nigiri, 1 Maki）
・Closing dish
・Dessert

【Non-alcoholic ＆ Tea pairing】（Optional）
＜Price＞
￥5,000（one person）
＜Menu＞
4 kinds of non-alcoholic & Tea pairing
*The menu is subject to change depending on the season and the availability of ingredients.

【Dinner】

■ Omakase Course

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＜Price＞
￥25,000（one person）
＜Course Menu＞
・Appetizer
・Sushi (3 Nigiri)
・Simmered dish
・Sashimi
・Seasonal dish
・Sushi (8 Nigiri)
・Soup
・Dessert


【Alcoholic pairing】（Optional）
＜Price＞
￥12,000（one person）
＜Menu＞
9 kinds of alcoholic pairing
*The menu is subject to change depending on the season and the availability of ingredients.


BOOK ONLINE

■Opening Hours

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Note

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Lunch：Last Entrance 1:00pm、LO 2:30pm
    Dinner：Last Entrance 7:00pm、LO 9:30pm
  • Lunch is served in three seatings at 12:00 pm, 12:30 pm, and 1:00 pm, while dinner is offered in two seatings at 5:00 pm and 7:30 pm.
    Please contact us if you would like to request an alternative time.
  • Available for both staying guests and visitors.
  • Children of the age of 12 years and below are not allowed in Musui.
  • Menu items may be changed without advance notice.
  • The photo used is for illustration purpose.

CALL US

TEL. 0977-76-8258
BOOK ONLINE
Categories
Atelier Dining

【Atelier counter dinner】 Dégustation course “Atelier Dégustation” (8 dishes)

ATELIER

【Atelier counter dinner】
Dégustation course “Atelier Dégustation” (8 dishes)
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Executive Chef Kudo recommends a course of seasonal specialties. An elegant dining experience in Beppu, Atelier is an exclusive, dinner-only venue that gives a taste of the cutting edge in culinary creativity. Enjoy the finest local produce and premium quality cuts of Beef and local Fish in modern European cuisine. Watch the chef creating a visionary mixture of flavors from one of our counter-seats.

MENU

  • WinteAutumn Special Amuse
  • Saiki swordfish, Hita pear
  • Oita bonito, Eggplant
  • Oita wagyu consommé, Mushroom
  • Wild boar, Usa soy beans, Spices
  • Oita spiny lobster, Chestnut, Pumpkin
  • 60g bamboo charcoal grilled Oita wagyu fillet mignon steak
  • Caramel, Yufuin milk, Apple
  • Coffee or Tea
    • View menu

BOOK ONLINE

■Period

March 1(Wed.), 2023 ～

■Opening Hours

For more information

■Price

￥28,000

  • Prices are inclusive of taxes and exclusive of 15% service charge.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Seating time may be limited to 2 hours depending on business demand.
  • Menu items may be changed without advance notice.
  • Children of the age of 12 years and below are not allowed in Atelier. (kids menu not available, baby chairs for high counter not available).
  • The photo is an image.
ATELIER｜4F

CALL US

TEL. 0977-76-8258
BOOK ONLINE
Categories
Aqua Featured Dining

【AQUA Promotion】Aqua wellness Afternoon tea

AQUA

【AQUA Promotion】
Aqua wellness Afternoon tea
アクア・ウェルネスランチ＆アフタヌーンティー

Take a breather at the Aqua Lounge, a spacious and relaxing space.

Please enjoy it with “Tichaa Tea,” the finest tea from Thailand’s proud spa brand “HARNN” to arrive in Japan.

MENU


    June 1, 2024 ～ August 31, 2024
    Summer Fruits Afternoon Tea


    Savory

  • Yufuin Salmon Bruschetta with Lomi Lomi/li>
  • Oita Fruit Tomato and Garlic Shrimp Tortilla Pizza
  • Mango and Ricotta Cheese Hamburger
  • Zucchini and Olive Quiche

    • Sweets

  • Blood Orange Verrine
  • Mango Tart
  • Passion fruit Financier
  • Lemon Macaron
  • Pina Colada Mousse Ball
  • Lime and Ginger Chocolate Bonbon

    • Scone

  • Passion Fruit and Cream Cheese Scones
    （With Kondo Apiary strawberry honey jam and clotted cream)
  • Plain Scone
  • Vietnamese Lychee Honey with Clotted Cream

CALL US

TEL. 0977-76-8258

BOOK NOW

■Period

December 1 (Wed.) 2021 ～

■Opening Hours

For more information

Terms and conditions

  • Prices are inclusive of taxes and exclusive of 13% service charge.
  • Reservations must be made one day in advance by 5:00pm.
  • Hotel Yukata dress/Slippers not allowed.
  • Smart casual dress code.
  • Menu items may be changed without advance notice.
  • Seating time may be limited to 2 hours depending on business demand.
AQUA｜1F

CALL US

TEL. 0977-76-8258
Categories
Dining Accommodation

Atelier’s Delicacies

OTHER OFFERS

Atelier’s Delicacies
アトリエデリカシーズ（2食付きプラン）

Receive an exclusive rate for your Atelier experience by booking your dinner in Atelier, breakfast in Elements and stay at the same time. Atelier is a marvelous dinner only restaurant where our skilled chefs cook right in front of you in a modern open kitchen. Relish exceptional European cuisine intertwined with local Japanese produce as you engage in light conversation with your chef so they can tailor the course to your palate.

Included in this plan

  • Exclusive dining experience in the dinner only Atelier
  • Breakfast in Elements

Oita Wagyu Standard dinner course

A course featuring carefully selected local ingredients. For the main dish, enjoy the rich flavors of Oita Wagyu, grilled over a charcoal fire. For the pairing, our sommelier will recommend the finest wine from our extensive selection.

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Seasons of Oita Special dinner course

A meeting with local producers and the blessings of the region. The course dishes of our simple yet elegant “Oita French” cuisine offer a menu that allows you to experience the seasons with all five senses.

BOOK NOW

■Terms and conditions

  • A separate hot spring tax will be charged.
  • Eligible for IHG One Rewards Awards points.
  • Other discounts and offers cannot be used.
  • Image shown is for illustrative purposes only.
For Inquiries

Reservations
(from 9am to 6pm, weedkdays only)

TEL. +81-(0)6-6210-4830

Hotel Main Number

TEL. +81-(0)977-66-1000