In the season when sunlight sparkles at its brightest, the signature restaurant Atelier presents a summer course designed to be experienced with all five senses. A seamless fusion of French technique and the rich bounty of Oita. Inspired by the radiant sun, the scent of the sea breeze, and the strength of the land, each dish tells a story̶offering a one-of-a-kind culinary experience found only here. By drawing out the inherent beauty of each ingredient, every plate is elevated into something both simple and refined. Accented with the gentle smokiness of charcoal, the menu is imbued with the vibrant energy of summer.
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