With a carefully prepared selection of international and Japanese-inspired dishes, Elements offers breakfast, lunch, dinner, and an all-day à la carte menu in a casual setting.

With chairs of woven bamboo, tables of horse chestnut wood, and floors designed to portray the sun shining through the trees, the natural world surrounds every diner. Or take a meal in one of the 24 seats out on the terrace to be truly enveloped in nature, with a gorgeous view of the Myoban mountain area.

Along with a generous spread of breakfast options on offer at our buffet counter, enjoy a variety of freshly baked breads available in our pantry and breakfast classics cooked to order. À la carte breakfast options will also be available on a separate menu.

For lunch and dinner, new dishes are introduced each season as the chef’s ideas continue to evolve. Delectable ingredients from the Oita region will feature prominently in many dishes, including local produce and the freshest of seafood. For Lunch and Dinner, guests have the options of Semi Buffet with choice of Main Course or À la carte menu upon request.

Elements’ red wine wall houses an expertly chosen world-class selection of wines. Each glass, poured in a special decanting area to ensure optimal quality, will please even the most astute connoisseur.

Come and experience the tranquility of being in nature as you savor the dining experience.