ELEMENTS

Elements Kyushu Land and Sea
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This summer we celebrate the abundancy of Kyushu produce and ingredients with a specail fair: Kyushu Land and Sea.
Enjoy a menu featuring local sea food, premium meet cuts and other hotel made delicacies arranged in a semi-buffet style lunch and dinner.

MENU

    【Lunch】

    • Sautéed Oita greater amberjack sauce miso hollandaise
    • Roasted Mitsusedori chicken sauce anchovy and tomato
    • Roasted Oita white fish sauce antiboise
    • Grilled Itoshima pork summer vegetable farcie
    • Rice bowl topped with Oita raw fish and ontama, miso soup with Kurome
    • Striploin from Kyusyu 100g sauce moutarde（＋￥2,000）
    • Oita Bungo beef fillet sauce périgueux (＋￥5,000）

    【Dinner】

    • Sautéed Oita greater amberjack miso hollandaise, green asparagus
    • Roasted Oita Kanmurijidori chicken anchovy and tomato sauce
    • Roasted Nagasaki red bream sauce antiboise, seasonal vegetable
    • Grilled Kagoshima Kurobuta pork summer vegetable farcie
    • Assorted Oita seasonal sashimi four kinds of sashimi, Ajimu rice, miso soup
    • Kyushu beef striploin 100g sauce moutarde
    • Oita Bungo-beef fillet 100g, sauce périgueux (+￥5,000）
    Lunch Menu
    Dinner menu
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■Period

May.9(Mon.), 2022 – August.31(Wed.), 2022

■Opening Hours

【Lunch】11:30 am – 2:00 pm
【Dinner】5:30 pm – 8:30 pm

■Price

【Lunch weekday】￥4,400
【Lunch weekend】￥4,800
【Dinner】￥7,500

*Obon August 11th to 16th. During this period:
【Lunch】￥5,900
【Dinner】￥9,600

ELEMENTS｜4F
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0120-056-658

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TEL: +81-97-766-1000

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TEL:+81-(0)6-6347-1202