ATELIER

Atelier Seasonal Journey in Oita
Atelier Oita Journey

At our signature dining restaurant Atelier, our team of local chefs celebrate all the great produce and premium quality ingredients from Oita, with a lavish 6 course menu featuring Tsukumi tuna, Isaki fish from Saganoseki and Oita Wagyu fillet mignon. Let our chef take you on a culinary journey inside Oita delicacies.

Tailored wine pairing and rare wines by the bottle are available for wine lovers.

MENU


■Period

May.9(Mon.), 2022 – July.31(Sun.), 2022

■Opening Hours

5:00 pm – 9:30 pm

■Price

¥19,000

ATELIER|4F

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